About
The Log Cabin Ranch is a small family farm that specializes in raising 100% grass fed beef, pastured pork, and chicken. They offer convenient home delivery to southern Illinois and the St. Louis area, as well as nationwide shipping, making their products accessible to a wide range of customers. This family farm is committed to providing high-quality products to its customers through its delivery and shipping services.
Contact information
- Sunday Closed
- Monday 8:30 AM – 5:30 PM
- Tuesday 8:30 AM – 5:30 PM
- Wednesday 8:30 AM – 5:30 PM
- Thursday 8:30 AM – 5:30 PM
- Friday 8:30 AM – 5:30 PM
- Saturday 9:00 AM – 3:00 PM
Areas of Expertise
At The Log Cabin Ranch in Ina, we raise premium grass fed beef St Louis families enjoy for its rich flavor and superior nutrition, finishing cattle on open pastures to ensure quality you can taste. We work directly with customers to arrange convenient pickup or delivery options throughout the St Louis region.
The Log Cabin Ranch offers reliable local meat delivery St Louis residents count on, transporting fresh cuts from our farm in Ina directly to your door on a schedule that suits your household. Our cold-chain handling and clear communication make it simple to get farm-fresh meat without leaving the city.
At The Log Cabin Ranch in Ina we supply pasture raised chicken St Louis customers enjoy for its superior flavor and humane rearing, with birds that forage on open pasture and receive attentive care. Orders are processed locally and packaged for pickup or delivery so you receive fresh, responsibly raised poultry every time.
For families who want variety and savings, The Log Cabin Ranch sells quarter cow St Louis customers request, allowing households to split and store a mix of cuts tailored to their needs. We coordinate processing choices and can arrange pickup at our Ina farm or delivery to the St Louis area for added convenience.
With our grass fed beef delivery service, The Log Cabin Ranch brings chilled and frozen cuts directly to your home or business while maintaining strict temperature controls to preserve quality. Choose single orders or recurring deliveries to the St Louis region so you always have responsibly raised beef on hand.
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